For this incredibly tasty tart, flavorful Bosc and D’Anjou pears are caramelized together in butter…
Category: Pies and Tarts
The smell in my kitchen right now is insane. Caramelized apples, rum, butter and spices…
In the springs of my youth, the enormous rhubarb leaves in my mom’s garden were…
When you’re in the mood for sweet and sassy, and a little tired of the…
There are two lovely videos (part 1 and part 2) of a Baking with Julia…
Pastry School Fun!There’s something quite satisfying about making art with your food!
